Beskrivelse
VINIFICATION
Hand-harvested, selecting only the best bunches. Only 6 days of skin contact with gentle pumpovers. Fermentation in bin and pressed before alcoholic fermentation ended. Aged in stainless steel tank for 8 months. Unfined and unfiltered.
TASTING NOTES
Candied strawberry, cherry, black pepper, violets, olive tapenade.
Anmeldelser
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